AÑO NUEVO
New Year's Day at Mas Salagros

New Year’s Day Menu

Lunch January 1st

New Year's Day Menu

Lunch January 1st
Chef’s starters

Crispy pumpkin ravioli with porcini emulsion

Entrée

Roasted pumpkin soup with red prawn tails

Starter

Free-range egg cooked at 63°C with seasonal mushrooms and cured pork belly

Main

Baked wild turbot, spinach purée, white miso with prawn sauce and roasted almond foam

Dessert

Exotic cloud: passion fruit, coconut and white chocolate

Mignardises, wafers rolls and nougats

Coffee or organic herb tea

Beverages

Water
White wine: Can Roda, Pansa Blanca, D.O. Alella
Red wine: Trufes Negre, Garnatxa Negre, D.O. Terra Alta
Cava Marrugat + Brut Nature Eco

€72

New Year's Day Vegetarian Menu

Lunch January 1st
Chef’s starters

Crispy pumpkin ravioli with porcini emulsion

Entrée

Roasted pumpkin soup with marinated tofu

Starter

Free-range egg cooked at 63°C with seasonal mushrooms and aspargus

Main

Creamy rice with asparagus, morels and sheep’s cheese

Dessert

Exotic cloud: passion fruit, coconut and white chocolate

Mignardises, wafers rolls and nougats

Coffee or organic herb tea

Beverages

Water
White wine: Can Roda, Pansa Blanca, D.O. Alella
Red wine: Trufes Negre, Garnatxa Negre, D.O. Terra Alta
Cava Marrugat + Brut Nature Eco

€72

New Year's Day Children’s menu

Lunch January 1st
Chef’s starters

Cocido chickpea and meat croquettes

Starter

Macaroni with semi-dried tomato and olive sauce

Main

Crispy chicken stuffed with ham and cheese served with chips

Dessert

Christmas surprise

Beverages

Water, soft drink or juice

€36

Mas Salagros EcoResort 5*

For more information and reservations

If you have any queries or would like to request further information about our Christmas set menus, please don’t hesitate to contact us.

Phone: +34 93 565 60 65

Email: reservas@massalagros.com

Happy New Year 2024!