Gastro & Relax

Organic menu

Choice of starter
Seasonal soup
Salad
Spicy potato wedges
Spinach croquettes
Beetroot hummus
Choice of main
Fried free-range egg served on chips with pancetta
Carpaccio of veal from the Pyrenees with whole-grain mustard Parmesan shavings
Homemade spinach gnocchi with tomato sauce from our garden, black olives and Parmesan
Coffee or tea
Petit fours
Does not include beverages